Helichrysum italicum aka Curryplant

Helichrysum italicum, also known as curry plant, Italian strawflower, or immortelle, is a species of flowering plant in the Asteraceae family. It is native to the Mediterranean and can be found growing on dry, rocky, or sandy ground. The plant grows up to 60 centimeters tall and has woody stems at the base. In the summer, it produces clusters of yellow flowers that retain their color after picking and are often used in dried flower arrangements. The leaves of Helichrysum italicum have a strong curry-like smell, but the plant is not related to curry powder or curry trees. Instead, it has a resinous, somewhat bitter aroma reminiscent of sage or wormwood. The young shoots and leaves are often used in Mediterranean meat, fish, or vegetable dishes to impart flavor and are removed before serving. Helichrysum italicum is also used as a fixative in perfumes due to its intense fragrance. Additionally, it is sometimes used as a spice in cooking, and the plant contains nectar that attracts insects. As a houseplant, Italian strawflower requires regular watering and direct sunlight. Its silver-green leaves are thin with sharp ends, but not as spectacular as the clusters of yellow flowers that bloom in the summer.