Sternbergia lutea aka Lily Of The Field

Taxonomy

Genus Sternbergia Family Amaryllidaceae Order Asparagales Class Liliopsida Phylum Tracheophyta
Sternbergia lutea, also known as the winter daffodil, autumn daffodil, fall daffodil, lily-of-the-field, or yellow autumn crocus, is a bulbous perennial plant in the Amaryllidaceae family. It is commonly used as an ornamental plant due to its striking yellow flowers that bloom in autumn. Growing up to 15cm in height, this clump-forming plant has narrow, dark green leaves and solitary, goblet-shaped flowers. The Latin specific epithet "lutea" refers to its yellow color. If you have red clay soil, Sternbergia lutea is a great choice as it requires less soil amendment. Instead, you can focus on other aspects of your garden while enjoying the beauty of this winter daffodil.

Common names

Lily Of The Field, Winter Daffodil

How to care for Lily Of The Field

Difficulty

With a bit of knowledge and dedication, you can successfully care for Lily Of The Field, making it a rewarding choice for those seeking a moderate challenge.

Water

Lily Of The Field should be watered regularly, allowing the soil to dry out between waterings.

Lighting

To ensure optimal growth, the Lily Of The Field prefers bright indirect light for 6-8 hours each day. Insufficient light can result in slow growth and leaf drop, so it's important to find a well-lit location for this plant. Place it near a window, within a distance of 1 meter (3 feet), to enhance its potential for thriving.

Dormancy

During the wintertime, it is common for Lily Of The Field plants to go dormant and their growth rate may slow down. Therefore, the amount of waterings should be spaced out more.

Toxicity

No verified data on the toxicity of this plant exists within Ploi's records. Should you, someone in your family, or your pet ingest plant material with an unknown toxicity level, it is recommended to seek medical advice.

Growth-pattern

Lily Of The Field grows vertically and new growth emerges from the top of the plant.

More info:
Wikipedia

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