Ficus palmata aka Punjab Fig

Taxonomy ID: 1398

Ficus palmata has two common names: wild fig and Punjab fig. It belongs to Moraceae, the mulberry family, and sheds its leaves. Its range spans northeast Africa, Arabia, and parts of Asia. It reaches northern India, Nepal, and Pakistan. It grows near villages, in fields, and on waste ground. In Nepal, it also grows in forests and beside streams.

This fig forms a shrub or small tree with many branches. Sources give a height of around 13–16 feet [4–5 metres]. One source gives an upper height of 30 feet [9 metres]. Small flowers grow inside the part that forms the fig. Plants bear both male and female flowers. Sources say it can set fruit with its own pollen. They also report that wasps pollinate it. Fruit may fail where cold stops the fig wasp from surviving. Flowers appear from June to September. Seeds ripen in August.

Give this fig sun and soil that drains well. It prefers light or medium loam with some added lime rubble. It can grow in poor soil and cope with drought. Soil can be slightly acid, neutral, or slightly alkaline. Heavy, wet soil can boost leaf growth but reduce fruit. Frost can harm new spring shoots, even on old plants. In Britain, a wall facing south or southwest gives warmth and shelter. Sheltered outdoor sites may suit it in milder areas. Keep tender spring growth out of early morning sun.

People grow this fig for fruit in India and Ethiopia. People also gather wild fruit for local Himalayan markets. Ripe figs are sweet and juicy, about an inch across. People eat them fresh or dry them for later use. Some cook young shoots and unripe fruit as vegetables. The recorded method starts with boiling. People then squeeze out the water and fry the food. Yet sources warn that sap and partly ripe fruit may poison people. These food uses do not make all parts safe. Nor do they make fruit safe at each stage of ripeness.

Folk uses include fruit for constipation and poultices to soothe. People also put sap on warts and latex on embedded spines. These folk uses do not prove that the plant has medical benefits. The wood bends and serves for hoops and ornaments. It has little value for other uses. Gardeners can grow plants from seed, cuttings, or layers. Young plants and cuttings need shelter from frost. Its fruit crop and branched form suit a sheltered edible garden.

Common names

Punjab Fig, Wild Himalayan Fig, Indian Fig

More information about Punjab Fig

What is the region of origin of Punjab Fig

Punjab Fig’s native range is E. Asia - Himalayas.

What are the water needs for Punjab Fig

💧 Dry to moist
Punjab Fig does best in dry soil and should only be watered sparingly.

What is the sunlight requirement for Punjab Fig

Punjab Fig thrives in bright and direct sunlight. To ensure your plant receives enough light to survive, place it less than one foot from a window. The current weather in your area may affect the placement in your home. For example, if you live in a region that has longer and more intense periods of sunlight, then you may want to place the plant farther away from the window to avoid direct sunlight and reduce the risk of sunburn. Alternatively, if you live in a region with relatively milder temperatures and less intense sunlight, then you may be able to place the plant closer to the window for increased exposure. Ultimately, the current weather in your area should be taken into consideration when determining the best placement for your Indian Fig.

Is Punjab Fig toxic to humans/pets?

Punjab Fig is poisonous to humans if ingested. We suggest keeping this plant out of reach if you have children in the home.

More info:
Wikipedia • GBIF

Sources

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