Lathyrus palustris aka Marsh Pea

Taxonomy ID: 10992

Lathyrus palustris is known as marsh vetchling or marsh pea. It is a deciduous perennial in the pea family, Fabaceae. Its native range spans Europe, temperate Asia, and eastern North America. It grows wild in Britain and Ireland. Its range reaches from Norway south to northern Spain. It also extends east through Siberia to Japan. Wild plants grow in fens and other damp places. They grow among grasses or bushes.

This plant can trail along the ground or climb. It reaches about 4 feet [1.2 metres] in height. Tendrils help it grip nearby plants for support. Narrow, spear-shaped leaflets grow in pairs along the leaves. It loses its foliage for winter. Plants reach maturity within one to two years. Its loose growth suits planting among other wet-ground plants. Nearby stems give the tendrils places to hold.

The flowers have the familiar shape of pea flowers. RHS describes them as pink-purple, reaching about 0.07 feet [0.02 metres] across. It gives July to August as the flowering season. Chicago Botanic Garden records a longer season, from May through August. Its listed flower colours include pink, white, blue, and purple. These accounts show some variation in flower colour and timing. The pods and seeds need care around people and pets.

Grow marsh vetchling in soil that stays wet or moist. It accepts full sun or partial shade. RHS lists clay and loam, with neutral or alkaline pH. Poor drainage suits this plant rather than ruling it out. It can also grow in very shallow pond-edge water. Bog gardens, damp wildflower meadows, and wildlife gardens offer suitable settings. RHS rates its winter hardiness as H5. Chicago Botanic Garden lists USDA zones 5–7. Seed provides a means of raising new plants. Routine pruning is not needed; tidy after bloom when needed.

Aphids, slugs, and snails may damage the plant. Possible diseases include powdery mildew, Fusarium wilt, and sweet pea viruses. Plants For A Future records it as a nitrogen fixer. That source reports cooked seeds, young leaves, and stems as food. RHS gives a conflicting warning against eating pods and seeds. It extends that warning to pets and advises protective gloves for handling. Do not treat the food records as proof of safety. Plants For A Future lists no known medicinal uses.

Common names

Marsh Pea, Marsh Vetchling

More information about Marsh Pea

What is the region of origin of Marsh Pea

Marsh Pea’s native range is Europe, including Britain, from Norway south and east to N. Spain, Siberia and Japan. E. N. America.

What are the water needs for Marsh Pea

💧 Moist to wet
Marsh Pea should be watered regularly, allowing the soil to dry out between waterings.

What is the right soil for Marsh Pea

pH: Neutral to alkaline
Marsh Pea loves a well-draining soil. Perlite and vermiculite help with drainage, while coco coir adds organic matter, so a good potting soil mix will have all three. You can improve store-bought soil by adding some perlite to it.

What is the sunlight requirement for Marsh Pea

Marsh Pea requires abundant, bright and direct light. Placing it less than one foot from a window is the best way to make sure the plant receives enough light to survive and thrive. Depending on your region, however, the current weather can affect the placement of the plant in your home. For example, in some areas the sun may be too direct and intense, so it's best to place it farther away from the window. You may also need to adjust your placement according to the season as the sunlight can change intensity over the course of the year. If you live in a region with significant temperature fluctuations, such as a desert, you may need to place the plant a bit farther away from the window to avoid extreme heat or cold. With some care and attention, your Marsh Vetchling will be sure to bring you many years of beauty and enjoyment.

Is Marsh Pea toxic to humans/pets?

Marsh Pea is poisonous if ingested. We suggest keeping this plant out of reach if you have children, cats, or dogs in the home.

More info:
Wikipedia • GBIF

Sources

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