Melicoccus bijugatus aka Genip

Taxonomy ID: 1169

Melicoccus bijugatus is an evergreen fruit tree in the soapberry family. Common names include mamoncillo, genip, and Spanish lime. It comes from northern South America, including Colombia and Venezuela. Its native range also includes Margarita Island. People now grow it across many warm regions. These include the Caribbean, Central America, and parts of the United States. It grows in lowland woods, including dry coastal limestone sites.

This slow-growing tree forms a broad, dense, rounded crown. Garden references give heights of about 59–66 feet (18–20 metres). Larger trees can reach 85 feet (26 metres). Its spread can reach 59 feet (18 metres). The trunk has smooth, pale gray bark. It may have shallow grooves and an uneven outline. Each compound leaf has four oval leaflets in opposite pairs. The leaves grow in an alternate pattern along the stems.

Small flowers grow in clusters at the ends of branches. In Florida, flowering falls in April and May. Sources describe the flowers as white or green. Bees and other flying insects pollinate them. Most trees carry either male or female flowers. Good fruit crops generally need one tree of each sex. Some trees carry both, but their pollen may not work. Fruit grows in loose clusters under thin, leathery green skin. The juicy aril ranges from pinkish to white or yellowish. It clings to one large seed, sometimes two. Let fruit ripen on the tree for the best taste.

Plant this tree in full sun for growth and fruit. It accepts sandy, loamy, and clay soils with good drainage. It also grows in poor soil and tolerates varied pH. Established trees withstand long dry spells, but flooding harms them. Young trees need regular water while they settle in. Warm tropical and subtropical sites suit it best. Frost can kill young trees and damage mature ones. PFAF lists USDA zones 9–12, though cold remains a risk. Seed-grown trees may take eight to ten years to fruit. Crops can vary when pollination fails.

People eat the ripe pulp fresh or cook it. They also use it in pies, preserves, and drinks. Roasted seeds provide another food. The broad crown makes this a shade or specimen tree. People also plant it along streets. Its wood serves for furniture and indoor building work. The wood does not resist decay. Traditional uses include bark preparations for dysentery and leaves to reduce sweating. PFAF and Useful Tropical Plants report no known hazards. That report does not establish safety for every use.

Common names

Genip, Spanish Lime, Honeyberry, Quenepa, Guinep

More information about Genip

What is the region of origin of Genip

Genip’s native range is Northern and western S. America - Colombia and Venezuela.

What are the water needs for Genip

💧 Dry to moist
Genip does best in dry soil and should only be watered sparingly.

What is the sunlight requirement for Genip

Genip requires abundant, bright and direct light. Placing it less than one foot from a window is the best way to make sure the plant receives enough light to survive and thrive. Depending on your region, however, the current weather can affect the placement of the plant in your home. For example, in some areas the sun may be too direct and intense, so it's best to place it farther away from the window. You may also need to adjust your placement according to the season as the sunlight can change intensity over the course of the year. If you live in a region with significant temperature fluctuations, such as a desert, you may need to place the plant a bit farther away from the window to avoid extreme heat or cold. With some care and attention, your Quenepa will be sure to bring you many years of beauty and enjoyment.

Is Genip toxic to humans/pets?

No verified data on the toxicity of this plant exists within Ploi's records. Should you, someone in your family, or your pet ingest plant material with an unknown toxicity level, it is recommended to seek medical advice.

More info:
Wikipedia • GBIF

Sources

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