Myrrhis odorata aka Cow Chervil

Taxonomy

Genus Myrrhis Family Apiaceae Order Apiales Class Magnoliopsida Phylum Tracheophyta
Myrrhis odorata, also known as sweet cicely, sweet chervil, myrrh, garden myrrh, and the only species in the Myrrhis genus, is a herbaceous perennial plant belonging to the Apiaceae family. It is native to grassy banks and woodland areas of central Europe, but has widely naturalized in Europe over time. The plant can grow up to 2 meters tall and has fern-like leaves that are 2-4-pinnate and finely divided, with feathery, whitish patches near the rachis. It is softly hairy and emits a strong fragrance of aniseed when crushed. Sweet cicely is a rare houseplant that thrives with regular watering and moderate sunlight, and should be kept less than 6 feet from a window.

Common names

Cow Chervil, Sweet Cicely, Garden Myrrh

How to care for Cow Chervil

Difficulty

Cow Chervil is a low-maintenance plant that requires minimal attention, making it an excellent choice for beginners.

Water

Cow Chervil should be watered regularly, allowing the soil to dry out between waterings.

Lighting

To ensure optimal growth, the Cow Chervil prefers bright diffused light for 6-8 hours each day. Insufficient light can result in slow growth and leaf drop, so it's important to find a well-lit location for this plant. Place it near a window, within a distance of 1 meter (3 feet), to enhance its potential for thriving.

Toxicity

Ploi's records do not contain confirmed information on the toxicity of this particular plant. In the event of accidental ingestion of plant material with questionable toxicity by you, a family member, or a pet, it is always a good idea to consult a healthcare professional.

Region of origin

Cow Chervil’s native range is Mountainous regions of Europe, including Britain.

More info:
Wikipedia