Podocarpus nivalis aka Alpine Totara

Podocarpus nivalis is an evergreen conifer from New Zealand. Gardeners know it as alpine totara or mountain totara. It belongs to the Podocarpaceae family and grows as a shrub. Wild plants grow near the upper edge of forests. They also grow on subalpine slopes and in some lowland forests. Its native range includes both North and South Islands.

Its size varies across the garden sources. Oregon State gives heights of 2–3 feet [0.6–0.9 metres]. Its plants spread 6–10 feet [1.8–3 metres] across. RHS gives height and spread ranges of 5–8 feet [1.5–2.5 metres]. Its separate description places the height below about 6.6 feet [2 metres]. The shrub forms a broad, dense mound with short twigs. Some plants spread low across the ground. The narrow leaves feel stiff and leathery. They grow in spirals and range from olive to dark green. The foliage can look like yew.

Female plants bear small red fruits, about a quarter-inch long. PFAF describes the fruit as sweet and suitable for eating. It can be eaten raw or cooked. That source also states that this plant is not poisonous. This distinction matters because its leaves can resemble those of yew. PFAF lists no known medicinal uses for the species.

Give this shrub sun or light shade. RHS favours full sun and shelter from cold, drying winds. It grows best in rich soil with plenty of organic matter. Keep the soil moist but allow excess water to drain. RHS lists chalk, clay, loam and sand as suitable soils. It also accepts acid, neutral and alkaline conditions. RHS rates its UK hardiness as H5. Oregon State places it in USDA zone 7. PFAF lists USDA zones 7–11. RHS gives a maturity period of 10–20 years.

Use its dense form in beds, borders or informal gardens. Its shape also suits planting where structure matters. Spreading branches can take root as they extend. This makes the shrub useful as tall ground cover. PFAF suggests spacing plants about 4 feet [1.2 metres] apart. RHS reports few pest or disease problems and no pruning need. Raise plants from seed or take semi-ripe cuttings in late summer. Seed can take up to 18 months to germinate.