Pyracantha coccinea aka Firethorn

Pyracantha coccinea, also known as scarlet firethorn, is a European species of firethorn that has been cultivated in gardens since the late 16th century. This upright to spreading, evergreen shrub can reach heights of up to 3m (10ft) and has dark green leaves. Unlike other types, it has fewer thorns on its branches. In late spring, it produces dense clusters of small white flowers on the previous year's growth, which are followed by an abundance of bright red berries in autumn. Although the fruit is bitter and astringent, it can be cooked to make various culinary delights such as jellies, jams, sauces, and marmalade. Native to southern Europe and western Asia, it has also been introduced to North America where it is cultivated as an ornamental plant since the 18th century. In England, it has been used to cover unsightly walls since the late 18th century. Pyracantha coccinea is a quick-growing shrub that prefers moist soil and requires occasional pruning to maintain its size. With its dark green foliage, white flowers, and large, showy clusters of bright red or orange berries, it adds a vibrant touch to any garden. However, it is important to note that Pyracantha is considered invasive in some parts of California. It is hardy in U.S. Department of Agriculture plant hardiness zones 6 through 9.