Zanthoxylum piperitum aka Japanese Pepper

Taxonomy

Zanthoxylum piperitum, also known as Japanese pepper or Japanese prickly-ash, is a deciduous aromatic spiny shrub or small tree native to Japan and Korea. It belongs to the citrus and rue family Rutaceae and is closely related to the Chinese Sichuan peppers. In Japan, it is called sanshō, while in Korea it is known as chopi. This bushy plant features glossy, dark green leaves composed of oval leaflets that turn yellow in autumn. The bark and fruit of the tree are also aromatic. During early summer, it produces small yellow-green flowers, followed by tiny red fruits that reveal black seeds when split open. Our Sweet Aromatic Pepper Tree Bonsai, a variety of Zanthoxylum piperitum, showcases bright green glossy foliage and emits a fresh, zesty fragrance. The tree also has small clusters of tiny white flowers and fissured bark, adding character and age to its elegant appearance. With its lush, small green leaves, the bonsai creates a full effect, resembling a fully grown tree.

Common names

Japanese Pepper

How to care for Japanese Pepper

Difficulty

With a bit of knowledge and dedication, you can successfully care for Japanese Pepper, making it a rewarding choice for those seeking a moderate challenge.

Lighting

Japanese Pepper requires abundant, bright and direct light. Placing it less than one foot from a window is the best way to make sure the plant receives enough light to survive and thrive. Depending on your region, however, the current weather can affect the placement of the plant in your home. For example, in some areas the sun may be too direct and intense, so it's best to place it farther away from the window. You may also need to adjust your placement according to the season as the sunlight can change intensity over the course of the year. If you live in a region with significant temperature fluctuations, such as a desert, you may need to place the plant a bit farther away from the window to avoid extreme heat or cold. With some care and attention, your Japanese Pepper will be sure to bring you many years of beauty and enjoyment.

Toxicity

No verified data on the toxicity of this plant exists within Ploi's records. Should you, someone in your family, or your pet ingest plant material with an unknown toxicity level, it is recommended to seek medical advice.

Region of origin

Japanese Pepper’s native range is E. Asia - N. China, Japan, Korea.


More info:
Wikipedia