Anethum graveolens aka Garden Dill

Taxonomy

Dill (Anethum graveolens) is an aromatic self-seeding annual herb in the celery family Apiaceae. It is native to North Africa, Chad, Iran, and the Arabian Peninsula and is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavoring food. Dill grows up to 40–60 cm (16–24 in), with slender hollow stems and alternate, finely divided, softly delicate leaves 10–20 cm (4–8 in) long, the ultimate leaf divisions being 1–2 mm (0.04–0.08 in) broad. The flowers are white to yellow, in small umbels 2–9 cm (0.8–3.5 in) diameter. The seeds are 4–5 mm (0.16–0.20 in) long and 1 mm (0.04 in) thick, and straight to slightly curved with a longitudinally ridged surface. Dill oil is extracted from the leaves, stems, and seeds of the plant and is used in the manufacturing of soaps. It grows best in temperate climates with full sun in well-drained, slightly acidic soil and is susceptible to aphids, tomato horn worms and powdery mildew. Dill is a good companion plant for cucumber and broccoli.

Common names

Garden Dill, Dill

How to care for Garden Dill

Difficulty

Garden Dill demands precise care and specific environmental conditions, making it suitable for experienced plant enthusiasts seeking a rewarding challenge.

Water

Garden Dill should be watered regularly, allowing the soil to dry out between waterings.

Soil

Garden Dill loves a well-draining soil. Perlite and vermiculite help with drainage, while coco coir adds organic matter, so a good potting soil mix will have all three. You can improve store-bought soil by adding some perlite to it.

Lighting

Garden Dill requires abundant, bright, and direct light to thrive. The best placement for this plant is within one foot of a window to ensure it receives enough light. If you live in an area with more extreme weather, such as hot summers or cold winters, you may need to adjust the placement of the plant accordingly. During hot summer months, it is important to place the plant away from full sun, as this can cause the leaves to yellow or burn. During cold winter months, it is best to move the plant closer to the window to take advantage of the extra light that can help it survive. By keeping an eye on the current weather in your area, you can make sure your Dill is always in the right place to thrive.

Toxicity

Ploi lacks confirmed information on the toxicity of this plant. If you, a relative, or your pet accidentally consume plant material with unknown toxicity, it's best to consult a medical expert.

Fertilizer

The Garden Dill should be repotted when it has doubled in size or annually, whichever comes first. Providing fresh potting soil with all the essential nutrients each year ensures the plant's well-being, eliminating the need for fertilizer. Remember, plants derive their energy from the sun and not fertilizer.

Growth-pattern

New growth will sprout from the top of the Garden Dill as it grows vertically.

Region of origin

Garden Dill’s native range is W. Asia. Naturalized in Europe in the Mediterranean[100].


More info:
Wikipedia