Ilex glabra aka Appalachian Tea
Taxonomy
Common names
Appalachian Tea, Bitter Gallberry, Inkberry, Gallberry, Winter BerryHow to care for Appalachian Tea
Difficulty
With its straightforward care requirements, Appalachian Tea is a hassle-free plant that anyone can enjoy.
Water
Appalachian Tea should be watered regularly, allowing the soil to dry out between waterings.
Soil
If you're planting Appalachian Tea, you need to make sure you use a potting soil that can retain moisture. While the soil should still be able to drain well, it should contain plenty of organic matter like coco coir or sphagnum moss to help it stay moist and nourish the roots of your plants. This is especially important since Appalachian Tea is especially sensitive to dry soil. You can also add other amendments, such as compost, to help retain moisture and provide extra nutrients to your plants. Be sure to keep the soil evenly moist, but not soggy, throughout the growing season. With the right soil and proper care, your Appalachian Tea will thrive!
Lighting
To ensure optimal growth, the Appalachian Tea prefers bright indirect light for 6-8 hours each day. Insufficient light can result in slow growth and leaf drop, so it's important to find a well-lit location for this plant. Place it near a window, within a distance of 1 meter (3 feet), to enhance its potential for thriving.
Toxicity
Appalachian Tea is poisonous if ingested. We suggest keeping this plant out of reach if you have children, cats, or dogs in the home.
Fertilizer
The Appalachian Tea is known for its slow growth and doesn't require fertilizing beyond its potting soil. Replacing the soil in its pot once a year should offer it sufficient nutrition. It's essential to remember that plants get their energy from the sun, not from fertilizers.
Region of origin
Appalachian Tea’s native range is Eastern N. America - Nova Scotia to Florida and west to Montana.
More info:
Wikipedia